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CHAOAN EVERGREEN
EStainless Steel Rice Sieve With Wide-edge
The stainless steel rice sieve is all made of 304 S/S,the high quality material of stainless steel as well as the food-grade standard. The structure is the same as the basin but the difference is that there are many holes on the surface of the rice sieve. The polishing of the surface is sanding both inside to out. And there are seven sizes for choice and the wide edge is easier for us to hold when we use it.
PRODUCT NAME | Stainless Steel Rice Sieve With Wide-edge | |
NO. | RGS-MD3113 | |
MATERIAL | 304 S/S | |
COLOR | Natural Steel Color | |
FEATRUE | Non-rust; Heat-resistance; Durable; Easy-washing; Excellent workmanship | |
CUSTOMIZATION | OEM/ODM |
* The stainless steel rice sieve in high quality is used to wash the rice and filter the excess water in our daily life. Usually at home,it brings a lot of convenience for us to wash the rice cleaner. In China,Japan,Korea and other Asian countries, people prefer to use the rice sieve to wash the rice.
* The rice sieve can also be used as the basket to wash the vegetables and the fruits. The function of the holes like the filter so it is multi-purpose. And the whole stainless steel material is healthy and sanitary for us,also can stay a long using term.
1. Selecting stainless steel kitchenware should pay attention to the information on the package, whether if it comply with relevant standards;
2. The quality depends on the density of steel.There is a tip for you: under all the same conditions, the heavier is the better. You can clearly feel by your hands!
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